New Year’s Eve Hangover? Here is your surviving recipe!

You wake up on New Year’s morning with a headache? Unfortunately not a new phenomenon, because the New Year’s Eve party causes painful consequences for many people on New Year’s Day, a proper hangover after New Year’s Eve.

With our recipe you cannot avoid the headache, but at least you can relieve the hangover after New Year’s Eve in a tasty way. 

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Matjes herring salad on pumpernickel – helps against hangovers after New Year’s Eve

Are you troubled by a hangover after New Year's Eve? Then try matjes herring salad on pumpernickel. A simple and effective dish to start the new year fresh.
Prep Time 20 mins
Cook Time 5 mins
5 mins
Total Time 25 mins
Course Snack
Cuisine Fish
Servings 2


  • 500 gram Matjes herring in natural or pickled in oil
  • 1 red onion
  • 2 pickled gherkins
  • 1 red pepper
  • 1 packet of pumpernickel
  • salt, pepper, paprika powder, fish spice as you require
  • 1 tea spoon fig mustard


  • Cut the matjes herring into small, fine cubes. Clean the pepper, peel the onion, drain the cucumber. Cut everything into small, fine cubes. Mix all ingredients well and flavour with salt and pepper, the paprika powder and the fish spice.
    Spread the pumpernickel with fig mustard and spread the salad in small heaps on the pumpernickel with a tablespoon.
    New Year's Eve Hangover? Here is your surviving recipe! - Travel Food and Leisure
Keyword Maties herring salad
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